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17.2.2023 (Fri)

17.2.2023 (Fri)

14:10 - 14:50

Booth D01,

Taste of Veg Pavilion

台灣小農的機遇與挑戰

如何協助台灣小農走出國際,迎接機遇與挑戰

Speaker:

戴英熊先生
弄土成田及The Organic Collective創辦人

17.2.2023 (Fri)

14:50 - 15:10

Booth D01,

Taste of Veg Pavilion

Food Wanted, Not Wasted: How Does Food Waste Affect the Environment?

Speaker: 

Ms. Fanny Lee
Community Engagement Director, Feeding Hong Kong

17.2.2023 (Fri)

15:10 - 15:30

Booth D01,

Taste of Veg Pavilion

Warning of Slient Inflammation

Speaker: 

Mr. Tommy Lee
Regional Sales & Marketing Manager (Asia-Pacific), MantraPharm

17.2.2023 (Fri)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

茶葉精品化 茗茶治身心

Speaker:

Mr. Eric Yip
Director, One Tea Room / Chinese National Judging Tea Technician (Second Level)

17.2.2023 (Fri)

15:50 - 16:10

Booth D01,

Taste of Veg Pavilion

Supplements & Health

Speaker: 

Mr. Kevin Cheng
Nutritionist (CUHK Nutrition)

17.2.2023 (Fri)

16:10 - 16:30

Booth D01,

Taste of Veg Pavilion

純素天然護膚品及日常清潔用品對環境及健康的影響

Speaker:

Ms. Zena Fung
Founder, The Lab of Vegan Beaute

17.2.2023 (Fri)

16:30 - 16:50

Booth D01,

Taste of Veg Pavilion

「蔬食小兒科」

Speaker:

Ms. Grace Wong
HK Veg Society, Vegan Mama Kitchen Blogger and Registered Speech-Language Pathologist

17.2.2023 (Fri)

16:50 - 17:10

Booth D01,

Taste of Veg Pavilion

日本人養生之道 - 岩盤浴

Speaker:

Mr. Roy Yeung
Director, Stone Spa Centre

17.2.2023 (Fri)

17:10 - 17:30

Booth D01,

Taste of Veg Pavilion

Secrets of Getting Skin Moisturized - Introduction of the Triplet

Speaker:

Ms. Dorothy Mak, Director
Estival Life Co., Ltd.

17.2.2023

18.2.2023 (Sat)

18.2.2023 (Sat)

14:10 - 14:50

Booth D01,

Taste of Veg Pavilion

The Organic Collective的經營概念(一個母親的角度和期望)Joko Yung與你對談

Speaker:

Joko Yung小姐
Skywow及The Organic Collective創辦人

18.2.2023 (Sat)

14:50 - 15:10

Booth D01,

Taste of Veg Pavilion

Drinking Tea Before Bed

Speaker:

Mr. Chris Leung
Co-Founder, Time to Chill Out Company Limited

18.2.2023 (Sat)

15:10 - 15:30

Booth D01,

Taste of Veg Pavilion

人參與水

Speaker:

Mr. Jacky Wong
General Manager, Ginseng Kingdom Co., Ltd. 

18.2.2023 (Sat)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

茶葉精品化 茗茶治身心

Speaker:

Mr. Eric Yip
Director, One Tea Room / Chinese National Judging Tea Technician (Second Level)

18.2.2023 (Sat)

15:50 - 16:10

Booth D01,

Taste of Veg Pavilion

蕎麥養生

Speaker:

Ms. Joyce Lam
Managing Director, Kyle Lance (HK) Limited

18.2.2023 (Sat)

16:10 - 16:30

Booth D01,

Taste of Veg Pavilion

Supplements & Health

Speaker:

Mr. Kevin Cheng
Nutritionist (CUHK Nutrition)

18.2.2023 (Sat)

16:30 - 17:10

Booth D01,

Taste of Veg Pavilion

純素家庭育兒

Speaker:

Olis & Ice
純素健身營養教練

18.2.2023 (Sat)

17:10 - 17:30

Booth D01,

Taste of Veg Pavilion

古香是調解心靈的藥:解開現代香是化學物合成,只是難聞、散發黑煙的祭神用品之謬誤

Speaker:

鄧皓荃先生 (Aaron) 及 程詩小姐 (Enigma)
​香師

18.2.2023 (Sat)

17:30 - 17:50

Booth D01,

Taste of Veg Pavilion

Weight loss battle, ketogenic diet you need to know!

Speaker:

Mr. Kenneth Au
Director, Life is for Excellence

18.2.2023
19.2.2023

19.2.2023 (Sun)

19.2.2023 (Sun)

14:30 - 14:50

Booth D01,

Taste of Veg Pavilion

Making Vegetarian Cooking Fun

Speaker:

Ms. Simran Savlani
Cookbook Author & Founder, A Spark of Madness

19.2.2023 (Sun)

14:50 - 15:30

Booth D01,

Taste of Veg Pavilion

Regaining energy 50+ (on plant-based diet)

Speaker:

Ms. Michele Wisla
Food Educator and Certified Nutrition Coach,
Founder of Our Conscious Kitchen

Mr. Dalip Murjani
Director & CTO of Our Conscious Kitchen

19.2.2023 (Sun)

15:50 - 16:30

Booth D01,

Taste of Veg Pavilion

衣食住行論健康

Speaker:

朱嘉俊先生
註冊中醫師及中醫學碩士

19.2.2023 (Sun)

16:30 - 16:50

Booth D01,

Taste of Veg Pavilion

Food Wanted, Not Wasted: How Does Food Waste Affect the Environment?

Speaker:

Ms. Fanny Lee
Community Engagement Director, Feeding Hong Kong 

19.2.2023 (Sun)

16:50 - 17:10

Booth D01,

Taste of Veg Pavilion

香港為何叫香港:
香和香港的關係和歴史

Speaker:

鄧皓荃先生 (Aaron) 及 程詩小姐 (Enigma)
​香師

*The above programme may be subject to change without prior notice.

19.2.2023 (Sun)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

素食的營養

Speaker:

Mr. Anthony Chan
公共營養師