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17.2.2023 (Fri)

17.2.2023 (Fri)

14:10 - 14:50

Booth D01,

Taste of Veg Pavilion

Opportunities and Challenges for Small Farmers in Taiwan

How to assist small farmers in Taiwan to go out of the international market and meet opportunities and challenges

Speaker:

Mr. Dai Yingxiong
Nongdo Narita and Founder of The Organic Collective

17.2.2023 (Fri)

14:50 - 15:10

Booth D01,

Taste of Veg Pavilion

Food Wanted, Not Wasted: How Does Food Waste Affect the Environment?

Speaker: 

Ms. Fanny Lee
Community Engagement Director, Feeding Hong Kong

17.2.2023 (Fri)

15:10 - 15:30

Booth D01,

Taste of Veg Pavilion

Warning of Slient Inflammation

Speaker: 

Mr. Tommy Lee
Regional Sales & Marketing Manager (Asia-Pacific), MantraPharm

17.2.2023 (Fri)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

茶葉精品化 茗茶治身心

Speaker:

Mr. Eric Yip
Director, One Tea Room / Chinese National Judging Tea Technician (Second Level)

17.2.2023 (Fri)

15:50 - 16:10

Booth D01,

Taste of Veg Pavilion

Supplements & Health

Speaker: 

Mr. Kevin Cheng
Nutritionist (CUHK Nutrition)

17.2.2023 (Fri)

16:10 - 16:30

Booth D01,

Taste of Veg Pavilion

純素天然護膚品及日常清潔用品對環境及健康的影響

Speaker:

Ms. Zena Fung
Founder, The Lab of Vegan Beaute

17.2.2023 (Fri)

16:30 - 16:50

Booth D01,

Taste of Veg Pavilion

「蔬食小兒科」

Speaker:

Ms. Grace Wong
HK Veg Society, Vegan Mama Kitchen Blogger and Registered Speech-Language Pathologist

17.2.2023 (Fri)

16:50 - 17:10

Booth D01,

Taste of Veg Pavilion

日本人養生之道 - 岩盤浴

Speaker:

Mr. Roy Yeung
Director, Stone Spa Centre

17.2.2023 (Fri)

17:10 - 17:30

Booth D01,

Taste of Veg Pavilion

Secrets of Getting Skin Moisturized - Introduction of the Triplet

Speaker:

Ms. Dorothy Mak, Director
Estival Life Co., Ltd.

17.2.2023

18.2.2023 (Sat)

18.2.2023 (Sat)

14:10 - 14:50

Booth D01,

Taste of Veg Pavilion

The Organic Collective的經營概念(一個母親的角度和期望)Joko Yung與你對談

Speaker:

Miss Joko Yung
Founder of Skywow and The Organic Collective

18.2.2023 (Sat)

14:50 - 15:10

Booth D01,

Taste of Veg Pavilion

Drinking Tea Before Bed

Speaker:

Mr. Chris Leung
Co-Founder, Time to Chill Out Company Limited

18.2.2023 (Sat)

15:10 - 15:30

Booth D01,

Taste of Veg Pavilion

人參與水

Speaker:

Mr. Jacky Wong
General Manager, Ginseng Kingdom Co., Ltd. 

18.2.2023 (Sat)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

茶葉精品化 茗茶治身心

Speaker:

Mr. Eric Yip
Director, One Tea Room / Chinese National Judging Tea Technician (Second Level)

18.2.2023 (Sat)

15:50 - 16:10

Booth D01,

Taste of Veg Pavilion

蕎麥養生

Speaker:

Ms. Joyce Lam
Managing Director, Kyle Lance (HK) Limited

18.2.2023 (Sat)

16:10 - 16:30

Booth D01,

Taste of Veg Pavilion

Supplements & Health

Speaker:

Mr. Kevin Cheng
Nutritionist (CUHK Nutrition)

18.2.2023 (Sat)

16:30 - 17:10

Booth D01,

Taste of Veg Pavilion

純素家庭育兒

Speaker:

Olis & Ice
純素健身營養教練

18.2.2023 (Sat)

17:10 - 17:30

Booth D01,

Taste of Veg Pavilion

古香是調解心靈的藥:解開現代香是化學物合成,只是難聞、散發黑煙的祭神用品之謬誤

Speaker:

鄧皓荃先生 (Aaron) 及 程詩小姐 (Enigma)
​香師

18.2.2023 (Sat)

17:30 - 17:50

Booth D01,

Taste of Veg Pavilion

Weight loss battle, ketogenic diet you need to know!

Speaker:

Mr. Kenneth Au
Director, Life is for Excellence

18.2.2023
19.2.2023

19.2.2023 (Sun)

19.2.2023 (Sun)

14:30 - 14:50

Booth D01,

Taste of Veg Pavilion

Making Vegetarian Cooking Fun

Speaker:

Ms. Simran Savlani
Cookbook Author & Founder, A Spark of Madness

19.2.2023 (Sun)

14:50 - 15:30

Booth D01,

Taste of Veg Pavilion

Regaining energy 50+ (on plant-based diet)

Speaker:

Ms. Michele Wisla
Food Educator and Certified Nutrition Coach,
Founder of Our Conscious Kitchen

Mr. Dalip Murjani
Director & CTO of Our Conscious Kitchen

19.2.2023 (Sun)

15:50 - 16:30

Booth D01,

Taste of Veg Pavilion

衣食住行論健康

Speaker:

Mr. Zhu Jiajun
Registered Chinese Medicine Physician and Master of Chinese Medicine

19.2.2023 (Sun)

16:30 - 16:50

Booth D01,

Taste of Veg Pavilion

Food Wanted, Not Wasted: How Does Food Waste Affect the Environment?

Speaker:

Ms. Fanny Lee
Community Engagement Director, Feeding Hong Kong 

19.2.2023 (Sun)

16:50 - 17:10

Booth D01,

Taste of Veg Pavilion

香港為何叫香港:
香和香港的關係和歴史

Speaker:

鄧皓荃先生 (Aaron) 及 程詩小姐 (Enigma)
​香師

*The above programme may be subject to change without prior notice.

19.2.2023 (Sun)

15:30 - 15:50

Booth D01,

Taste of Veg Pavilion

素食的營養

Speaker:

Mr. Anthony Chan
Public nutritionist

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