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Hong Kong Vegetarian Charity Cooking Competition – 2nd Edition

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Objective: Vegetarianism. Charity. Industry Connection

  • To encourage restaurants in Hong Kong to develop and offer healthy and delicious vegetarian cuisine.

  • After the deduction of event costs, the remaining funds will be donated to charitable organization (Public Nutrition Development Association Limited 91/14190).

  • All industry professionals are welcome to attend

  • Generous prize include:
    Participants who entered the preliminary round will receive the exquisite souvenir
    Finalists will receive a trophy and certificate, media interviews, and the exquisite souvenir

Organizer: Vegetarian Food Asia x Public Nutrition Development Association

Co-organizer: Hong Kong International Culinary Art Association

Important Dates

Phase 1: Online Judging

Application Date: 30 Nov 2025

Result Announcement: 5 Dec 2025

  • Applicants are required to submit the online application form along with relevant content and photo. A registration fee of HK$500 for charitable purpose.

  • 12 - 15 participants will be selected for the preliminary round

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Phase 2: Preliminary Round Selection

Date: 17 Dec 2025

Venue: G/F, 338 Shun Ning Road, Cheung Sha Wan, Hong Kong

  • Participants will prepare their dishes on-site

  • 6-8 participants will be selected for the finals

Phase 3: The Finals

Date: 23 Jan 2026

Venue: HKCEC (at Vegetarian Food Aisa 2026)

  • Participants will prepare two dishes on-site: One self-chosen dish and one designated dish.

  • Awards will be presented for the top three positions: Champion, First Runner-Up, and Second Runner-Up.

Judging Panels & Guest

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Enquiry to Exhibit

Organizer

Strategic Partner

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Visitor Service

Baobab Tree Event Management Co. Ltd.

广州柏堡均汇展会服务有限公司

Taste of Veg

+852 5639 0658

Mainland China Direct Line/WeChat

+86 18210146516

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